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Free Public House Online Health and Safety Audit

Completing this audit will not guarantee full health and safety compliance as each company will have individual situations that cannot be covered by this audit. However, it should give you an insight into how well your current health and safety systems are coping.

If you would like any assistance completing any of our audits, a member of the team can talk you through it, so please don't hesitate to call on 0800 327 7409.
Q1 - Are you displaying the Health and Safety Law poster, or, alternatively, have you issued the Health and Safety Law leaflets to your employees?
Yes
No

Q2 - Are you displaying the Employers' Liability Compulsory Insurance certificate?
Yes
No

Q3 - Do you have a Health and Safety Policy?
Yes
No

Q4 - Have you carried out a fire risk assessment on your premises?
Yes
Some
No
N/A

Q5 - Is there a training checklist?
Yes
No

Q6 - Is there a system for selection of trainees and is there a system of supervision?
Yes
No

Q7 - Is someone allocated to carry out the training?
Yes
No

Q8 - Are training records kept?
Yes
Some
No

Q9 - Is the trainee’s existing knowledge assessed and has the trainee’s previous experience been checked?
Yes
No

Q10 - Is there a system to determine adequate knowledge of safe working practices and are special needs taken into account? (Language / learning difficulties?)
Yes
No

Q11 - Do you have an accident book?
Yes
No

Q12 - Are reportable accidents notified to the authorities?
Yes
No

Q13 - Is the work environment safe in respect of the following:
Yes
No

Q14 - Is the floor in good condition and does the floor have a slip resistant surface in the work areas such as behind the bar?
Yes
No

Q15 - If barrels or crates etc. need to be man-handled, has a manual handling assessment been carried out?
Yes
Some
No
N/A

Q16 - Is there adequate lighting and is it distributed evenly throughout the working area?
Yes
Some
No
N/A

Q17 - Are there sufficient warning notices for areas, equipment or processes and are there adequate temporary notices warning of spillages etc?
Yes
No

Q18 - Is there a laid down cleaning procedure and checklist?
Yes
No

Q19 - Is equipment (including used glasses) cleaned at the end of the working day?
Yes
No

Q20 - Are there safe systems covering the cleaning of hot equipment or emptying hot liquids such as those pertaining to coffee machines, and do supervisors regularly check that such systems are followed?
Yes
No
N/A

Q21 - Have cleaning materials and detergents been assessed under COSHH and is Personal Protective Equipment (PPE) worn when required by the assessment? This is particularly important when cleaning the pipes from the barrels.
Yes
Some
No
N/A

Q22 - Is all electrical equipment properly installed, serviced and maintained by a qualified electrician?
Yes
Some
No
N/A

Q23 - Are there adequate socket outlets for portable equipment so avoiding the use of multiple adaptors, extension leads and trailing cables?
Yes
No

Q24 - Is there a system for checking cables for signs of damage wear etc?
Yes
No

Q25 - Are there appropriate fire extinguishers with clear instructions of use and are they correctly located, and serviced regularly?
Yes
Some
No

Q26 - Are staff trained to deal with abusive or intoxicated customers?
Yes
Some
No

Q27 - Have all the cellar associated tasks been risk assessed and has the assessment findings been communicated to the relevant staff?
Yes
Some
No
N/A

Simply enter your contact details to have the results of your audit emailed to you

Fields marked with an asterisk (*) are compulsory

Company Name *	Company Address	Contact Name *

Email Address *		Position

Telephone Number		Number of Sites

How did you hear about us?		Number of Employees